Dissolve yeast in 1 cup warm water ... covered in the refrigerator for several days. Roll out dough and shape. Dip rolls in melted butter and place ... 15 to 20 minutes.
Mix yeast, sugar and water together. ... store in the refrigerator up to one week or use immediately.) Roll out 3 small balls and ... minutes, or until brown.
NOTE: This dough will keep ... 2 days in refrigerator. Scald milk (don't boil) ... let cool. Add yeast to water, let stand 5 ... down make into rolls and let rise. Bake at 400 degrees until brown.
Put yeast in warm water and let ... dough. Put in refrigerator and cover. When you are ... to make more rolls. The part you took ... for about 10-12 minutes.
Ingredients: 9 (buttermilk .. flour .. oil .. salt .. soda .. sugar ...)
Pour boiling water over shortening, ... beaten eggs. Let yeast stand in cold water for ... and place in refrigerator. Let rise for 4 ... minutes. Makes 30 rolls.
Ingredients: 8 (eggs .. salt .. sugar .. yeast ...)
Add sugar, salt and shortening ... Add eggs. Add yeast in water. Gradually add flour, ... Tupperware bowl in refrigerator for up to 7 or ... degrees for 10-15 minutes.
Ingredients: 7 (eggs .. flour .. salt .. sugar ...)