Results 11 - 20 of 34 for raspberry lemon muffins

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Heat oven to 400 degrees. ... only of 14 muffin cups or line with paper ... combine yogurt, oil, lemon peel and eggs; mix well. ... muffin cups. Serve warm.

Mix flour, sugar, baking powder ... and half, oil, lemon and eggs. Add wet ingredients ... degrees for 18 to 23 minutes. Makes about 12 muffins.

Heat oven to 400 degrees ... only of 14 muffin cups or line with paper ... combine yogurt, oil, lemon peel and eggs; mix well. ... remove from muffin cups.

Combine and mix well the ... and half, oil, lemon extract, and eggs. Blend well. ... raspberries. Fill lined muffin tin 3/4 full. Bake 18-23 ... minutes. Remove from tins.

Heat oven to 425 degrees. Line 12 muffin cups with paper baking cups. ... and half, oil, lemon extract and eggs; blend well. ... Cool 5 minutes. Remove.



Preheat oven to 350°F. Spray spring-form pan (9 or 10-inch). Reserve 1/2 cup mix for topping. Combine remaining mix, milk, oil and egg; ...

Heat oven to 450 degrees ... nutmeg, cinnamon and lemon juice. Combine Bisquick, 2 tablespoons ... paper lined medium muffin cups. Top with 1 tablespoon raspberry mixture. Drop a scant tablespoonful ... thin confectioners' sugar icing.

To make batter, sift together ... in raspberries and lemon zest. Line each muffin tin with paper liner. Fill ... each muffin. Bake muffins at 350 degrees for 20-25 ... Makes 1 dozen muffins.

Cranberry - increase sugar 1/2 ... ingredients are moistened. Spoon into muffin cups. Top with crumb topping. ... minutes. Makes 10-12 muffins.

Put rack in center of ... 350 degrees. Line muffin cups with paper liners or ... warm. Spread with raspberry butter and raspberry or strawberry ... butter, confectioners sugar, lemon juice and liqueur in food ... serve, let soften slightly.

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