Puff Pastry Beef - Recipes - Page 2

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Results 11 - 20 of 44 for puff pastry beef

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11. BEEF WELLINGTON

Season beef with salt and pepper and ... to cool. Thaw pastry according to package directions and ... cool 10 minutes before carving. Serves 6.

12. ROAST BEEF WITH MUSHROOMS IN WINE SAUCE

Heat 1 tablespoon butter in ... golden brown. Add beef, wine and increase heat, ... immediately in warm pastry shells. Serves 6. (Excellent quick way to use leftover roast.)

13. BEEF WELLINGTON

NOTE: This recipe is for individual "envelopes" of Beef Wellington; for a buffet party, ... topped fillet in pastry, rolling pastry to stretch ... minutes. Makes 4 servings.

14. GOURMET MEAT LOAF (WELLINGTON)

Bring ground beef, veal and pork to ... Wrap loaf in pastry; brush lightly with water ... Remove from oven; let stand for 10 minutes. Serves 8.

15. BEEF AND VEGETABLE STIR-FRY

In a small bowl, mix beef broth with cornstarch and teriyaki ... constantly until thickened; add vegetables and toss. Serve in warm pastry shells.

16. MEAT PIE

Saute beef with onion and spices. Add ... sheet of puffy pastry. Add cheese as much ... for 20-30 minutes, or until top is browned and puffed.

17. MEAT LOAF IN BLANKET (FLEISCHROLLE)

Melt butter in skillet. Saute ... bowl, mix ground beef, seasoned to taste. Add ... on top of pastry before baking). Soak bread in ... thoroughly. Refrigerate. Defrost puff pastry sheets as recommended. Roll ... with salad or vegetables.

18. BEEF WELLINGTON

Melt butter in large skillet ... sheet. Toss cheese, beef, horseradish, and mushroom mixture ... portions. Place 1 puff pastry square on work surface. Spoon ... is just as good.)

19. CHICKEN EN CROUTE

Rinse and dry cutlets. Cut ... are cooked. Add beef bouillon, pepper and water. Dissolve ... Roll out each puff pastry sheet thinly. Cut each sheet ... until browned. Serves 6.

20. BEEF WELLINGTON

1. Roast beef as desired within 1/2 hour ... 2. Thaw folded pastry sheet about 20 minutes, unfold ... degrees for 20 minutes or until golden brown.

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