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pork slicing
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11.
PORK CHOP APPLE CASSEROLE
Place flour in a shallow ... well mixed. Season
pork
chops liberally with salt and ... Cover and simmer 45 minutes or until chops are tender.
Ingredients: 12 (flour .. garlic .. oil .. onions .. paprika .. salt ...)
12.
GRAVY BAKED PORK CHOPS
For easy preparation, choose a ... iron pan). Sprinkle
pork
chops with salt, pepper and ... substituted for the Cream of Mushroom. Makes 4 servings.
Ingredients: 10 (salt .. soup ...)
13.
PORK CHOW MEIN
Have all vegetables prepared before ... with a thick
slicing
disk is a great advantage ... most attractive presentation.
Pork
broth is a first choice ... meat man thinly
slice
the
pork
into 2-3 inch ... sauce and fortune cookies!
Ingredients: 18 (base .. cornstarch .. lengthwise .. molasses .. oil ...)
14.
SLOW COOKER SWEET AND SOUR PORK
Spray crockpot liner with olive ... washed and dried
pork
into crockpot and stir in ... final hour; add sweet chili paste to taste, if desired.
Ingredients: 11 (cornstarch .. juice .. pork .. quarters .. sauce ...)
15.
SWEET AND SOUR PORK
Skin the
pork
and cut into 1-inch cubes, ... little more water. At the last moment, add chopped spring onions and pour this sauce over the
pork
.
Ingredients: 18 (-or- .. brandy .. egg .. flour .. oil .. onions ...)
16.
CHINESE SWEET AND SOUR PORK (KU LAU JOU)
Cut
pork
into bite size cubes. Marinate ... set aside. Thin
slice
bamboo shoot. Cut pineapple into ... and pineapple. Mix well. Serve while hot.
Ingredients: 19 (carrot .. cornstarch .. garlic .. juice .. ketchup ...)
17.
PORK GOULASH
This traditional Hungarian dish can ... fire cooking! Cut
pork
into 2-inch cubes, removing all ... noodles or steamed rice. About 6 servings.
Ingredients: 11 (broth .. cream .. drippings .. flour .. oil .. paprika ...)
18.
SPICY ASIAN SWEET AND SOUR PORK
Cut
pork
into 1/2 inch cubes and ... tender, about 25 more minutes. Serve over steamed rice, steamed leaves of bok choy or fresh Udon noodles.
Ingredients: 9 (cornstarch .. peppers .. syrup .. vinegar ...)
19.
SWEET AND SOUR PORK WITH CASHEWS
Cut
pork
into 1-inch cubes. Heat oil ... cornstarch and 2 tablespoons water. Add bell pepper. Boil 2 minutes, stirring constantly. Serve over rice.
Ingredients: 11 (cornstarch .. ketchup .. oil .. pork .. sauce .. syrup ...)
20.
SWEET AND SOUR PORK
In a saucepan, combine juice, ... a skillet, saute
pork
in 1 tablespoon oil until ... over
pork
and stir to combine. Serve over Chinese noodles.
Ingredients: 14 (catsup .. cubes .. juice .. oil .. snow .. spread ...)
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