Results 11 - 15 of 15 for pork ribs marinade vinegar

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Combine beef, brown sugar, vinegar, chili powder, ground cumin, ... thoroughly blended. Place ribs in 2 or 3 large roasting pans, pour marinade evenly over ribs; turn ribs ... for the smallest pork baby ribs available. One slab ... Yield: 8 to 16.

Wash and cut ribs into serving pieces. Marinate in the vinegar, soy sauce, water, sugar ... ribs from the marinade mixture, add the tomato paste ... the ribs are done.

Place ribs in large Dutch oven. Cover ... refrigerator. Remove from marinade and put on lightly greased ... Bake at 425 degrees for 40 minutes.

MARINADE: In small, stainless saucepan ... ginger, garlic, and vinegar. Bring to a boil ... room temperature. Place ribs in a shallow, non-metal pan ... pierced with a fork.

Place ribs in a large Dutch oven; ... Remove ribs from marinade and place on a lightly ... basting. Bake at 425 degrees for 40 minutes, basting twice.

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