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Results 11 - 20 of 22 for pork kabobs pineapple
Cook carrots in small amount ... Drain well. Drain pineapple, reserving juice. Cut pineapple ... pineapple, peppers and pork on 4 (12" to 14") ... 18 minutes). Turn kabobs occasionally and brush often with sauce. Serves 4.
Hint: Save your pineapple pieces from falling into the ... red pepper and pork on four 12-14 inch skewers, ... food. 4. Grill kabobs on an uncovered grill directly ... with sauce. Serves 3-4.
In a saucepan cook carrots, ... drain well. Drain pineapple, reserving juice. Cut pineapple ... red pepper and pork on four 12 to 14 ... of food. Grill kabobs on an uncovered grill directly ... sodium, 560 mg potassium.
14. KOREAN KABOBS
Cut each tenderloin into 9 pieces. Combine pineapple juice, soy sauce, green onion, ... Pass the remaining sauce. Serve over steamed white rice.
Cook carrots in small amount ... drain well. Drain pineapple, reserving juice. Cut pineapple ... red pepper, and pork on four 12 to 14 ... of food. Grill kabobs on an uncovered grill directly ... with sauce. Serves 4.
Save your pineapple pieces from falling into the ... red pepper and pork on four 12 to 14 ... of food. Grill kabobs on an uncovered grill directly ... with sauce. Serves 4.
In a saucepan cook carrots, ... drain well. Drain pineapple, reserving juice. Cut pineapple ... red pepper, and pork on four 12 to 14 ... of food. Grill kabobs on an uncovered grill directly ... with sauce. Serves 4.
18. PORK KABOBS
1. Combine preserves, tomato sauce, ... Thread pieces of pork of 4 skewers. Season with ... carrots, pepper, and pineapple alternately on 4 additional skewers. ... with rice. Serves 6.
In a saucepan cook carrots, ... drain well. Drain pineapple, reserving juice. Cut pineapple ... red pepper, and pork on four 12 to 14 ... of food. Grill kabobs on an uncovered grill directly ... with sauce. Serves 4.
In a saucepan, cook carrots, ... drain well. Drain pineapple, reserving juice. Cut pineapple ... red pepper and pork on 4 (12" to 14") ... of food. Grill kabobs on an uncovered grill over ... of at the ends.
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