Two days before you plan ... bay leaves and pickling spices with 2 cup water and ... meat in the marinade twice a day. Preheat the ... serve with the sauerbraten.
Combine cinnamon stick, bay leaves, ... fish and pour marinade into pot. Add 2 onions and pickling spice and more water, if necessary, ... cold fish. Serves 8-12.
Combine salt and ginger; rub ... vinegar, onions, sugar, pickling spices, peppercorns, cloves and bay ... Remove roast, reserving marinade, pat roast dry. In ... with gravy. Yield:12-14 servings.
Place roast in large bowl. ... water, onion, and pickling spices to boiling and pour over meat. If marinade does not cover meat, add ... sour beef and gravy.
In a large self-closing bag, ... garlic, bay leaf, pickling spice, cloves, ginger, peppercorns, thyme ... turkey and strain marinade to measure 3 cups. In ... thick. 2 large servings.
Rub meat with salt and ... Remove meat from marinade, reserving marinade. Pat with ... of onion and spices from marinade. Cover and simmer ... mashed potatoes. Serves 4-6.