Heat oil and butter. Add ... and tender. Slice scallops in thirds (if using bay ... pour over cooked pasta. Toss with cheese. Serve ... French bread. Serves 4.
Heat olive oil in large ... by half, add scallops and cook until opaque, about ... scallops cook, add pasta to rapidly boiling water (about ... Serves 3 to 4.
Heat oil in a medium ... to high; add scallops and corn. Stir fry until ... Meanwhile, cook the pasta al dente; drain. Toss the ... pasta and serve immediately.