Results 11 - 13 of 13 for mustard melons

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Cook and debone chicken then ... Combine mayonnaise, salt, mustard and paprika. Mix shells and ... Refrigerate until cold. Good the second day.

Cook shells to desired doneness ... combine mayonnaise, salt, mustard and paprika; stir until well ... 2-3 hours to blend flavors. 12 servings.

Cut melon across middle making 2 cups ... Mix sugar, flour, mustard, salt and eggs or ... salad of fruits by adding equal amount of whipped cream.

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