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Results 11 - 20 of 162 for mushroom potatoes
Mix together the potatoes, mushrooms, broccoli, bell pepper and ... with butter. Bake at 350 degrees for 90 minutes. Serves four to six people.
In small bowl soak porcini mushrooms in warm water 30 minutes. ... towel. Meanwhile, peel potatoes and slice 1/8-inch thick. Let ... cooking.) Makes 16 servings.
In 2 or 3 quarts ... about 20 minutes, potatoes, caraway seed and salt. Add mushrooms. Cook 5 minutes. Brown ... in beaten egg, blending gently.
Scrub potatoes. Bake at 425 degrees ... top of each potato, carefully scoop out pulp ... small skillet. Add mushrooms, saute for about 5 ... or until golden brown.
Wash potatoes; dry, prick with fork ... In skillet, sauté mushrooms in butter for 2 minutes. ... large bowl, mash potato pulp. Add yogurt, salt, pepper ... 221 calories per potato.
In a large kettle with ... Add green beans, potatoes, water, salt and pepper; ... soup and sliced mushrooms. Stir gently to blend. ... and toasted almond slivers.
Mix soup, cheese, pimentos, salt, and mushrooms in 2 quart bowl. Stir milk in gradually. Add potatoes. Put in greased 1 ... mushroom stems and pieces.
Cook potatoes in boiling water 25-30 minutes. ... Set aside. Saute mushrooms in butter in a large ... Garnish with reserved mushrooms. Serves 6.
In large kettle combine mixed vegetables with potatoes, 2 1/2 teaspoons salt ... in it saute mushrooms 5 minutes. Sprinkle with 1/2 ... Serves 6 to 8.
In heavy 4 quart saucepan, ... butter. Add wild mushrooms and saute just until tender; ... are golden. Add potatoes and 1 can broth. Cook ... chopped chives. Serve immediately.
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