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Results 11 - 20 of 23 for moroccan chicken
11. MOROCCAN CHICKEN
Use pressure cooker. Makes 6 ... pressure cooker. Brown chicken on both sides and remove. ... g sodium, 51 g carbohydrates, 135 mg cholesterol.
In Dutch oven heat oil ... bay leaves. Add chicken and stock; bring to boil. ... around it, ladle in broth and sprinkle with raisins and almonds.
In Dutch oven, heat oil; ... and broth. Add chicken and French beans. Simmer about ... with lemon slices. Serve warm on platter. Makes 6 servings.
In a small bowl, mix ... sauce ingredients. Place chicken pieces in a shallow pan, ... platter like a paella. Makes for a grand presentation.)
15. MOROCCAN CHICKEN
Place currants in a bowl. ... Add salt. Arrange chicken in 8 inch pan. Cover ... Top with almonds. Bake about 30 minutes until chicken is done.
Combine all and mix well. Serves 2.
17. $200 PAELLA
Preheat oven to 375 degrees. ... 5 minutes. Add chicken, pork and sausage. Brown. ... uncovered 5 minutes. Garnish with chopped parsley. Serves 12.
Cook and stir onions in ... tender; remove. Brown chicken until done adding more oil ... potatoes are done. Add pepperoni, heat until hot. Serve.
Saute the vegetables in olive oil. Add all the other ingredients, except garbanzo beans. Simmer for 30 minutes or until tender. Add ...
20. MOROCCAN PASTA
Cook pasta according to package. In large saucepan over medium heat, cook red pepper, onion, zucchini, salt and curry in hot oil for 3 ...
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