Results 11 - 20 of 28 for marinaded batter

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Peel shrimp. Make a shallow ... water; drain. Combine batter ingredients; mix well. Heat 1 ... pour over shrimp. Serve immediately. 8 servings.

Marinate pork 1/2 hour in ... meal, then in batter. Fry between 330 to ... pork, omitting the marinade. Mix all together on low heat until clear.

Marinate chicken for 15-30 minutes ... Beat eggs for batter, add cornstarch and baking ... Garnish with lemon slices. Serve immediately. Serves 4-6.

Cut chicken into 1/2 inch ... and dip into batter, deep fry 5 minutes. ... sauce. Simmer until thickened. Pour over chicken strips. Serve with rice.

Heat oil to 360 degrees. ... Drop chicken in batter then fry in 1/2 cup ... mixture in pan. Stir for a few minutes until well coated and serve.



Cut chicken in bite-size pieces. ... form a smooth batter. Heat oil to 375 ... lemon slices (serve chicken on boiled Chinese cabbage or broccoli).

Soak 2-3 hours or overnight. ... achieve a stiff batter. Drain meat well and ... appearance. Add sauce and blend. Add meat, combine well and serve.

Cut the pork into 1" ... later. Combine the batter ingredients. Use a wire whisk ... vegetables. Mix to blend. Serve over the fried pork. Serves 8.

Cut up 2 chicken breasts ... chicken strips then dip them in batter and quick fry for 5 minutes until golden brown. Wok works great for this recipe.

Sprinkle salt on both sides ... of chicken in batter; deep fry to golden. ... sauce in and stir until thickened. Serve on top of fried chicken.

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