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Results 11 - 12 of 12 for lunch dishes
11. OYSTER CASSEROLE
Grease 2-quart casserole dish with butter. Put a layer ... stir up. Put a few dabs of butter on top. Bake at 350°F for 45 minutes to 1 hour.
12. SWISS DIP DINNER
In chafing dish or skillet, melt fat and ... chafing dish, fondue pot, or individual bowls as dip for meats. Serve with bread and salad. Serves 8.
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