Results 11 - 14 of 14 for loin country style ribs

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Preparation: 1. Arrange ribs in a single layer in ... stirring into the boiling juices. If unthickened, the juice are wonderful on cooked rice.

Place country pork rib slices in a large container, ... Cover and grill ribs 5 to 6-inches from medium ... temperature). Serve with hot foiled potatoes.

Place ribs in single layer in 13 ... 4-6 servings. (Delicious ribs, also good with mashed potatoes and the sauce combination becomes the gravy.)

In a large kettle stand the ribs and cover with cold water. ... coating each time your turn. Watch ribs closely as they will burn with sauce on.

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