Don't be afraid to bake ... with Pam), place salmon fillets ("skin" side down). Melt butter ... fillets) and add lemon juice (about 1/4 cup). Pour ... turn reddish-pink when done.
In a small mixing bowl, combine lemon peel, yogurt, green onions, dill ... the bowl. Cut salmon fillets into 4 portions; brush with ... accompaniment. Makes 4 servings.
Great served with rice! Get ... the water and lemon juice in a large bowl. ... sheet. Take the salmon (if frozen thaw) and set ... desired amount of salsa.
You can buy cedar planks ... plank. Place the salmon fillet on the plank. Rub the ... generous amount of lemon pepper seasoning (I use Lawry's) ... warm water works best.
Ingredients: 6 (juice .. planks .. temperature ...)
Mix black and green olives, ... oil, wine vinegar, lemon juice and water. Set aside; ... oven rack so salmon will be 5 to 6 ... thickness of the fillet, this will take anywhere ... Protein 34g / Mealtime.org
Mix the olives, tomato paste, olive oil, wine vinegar, lemon juice and water. Set aside; ... side of the salmon with Italian seasoning and spray ... thickness of the fillet this will take any where ... the salmon and serve.
Preheat oven to 400°F. Coat ... spray. Top with salmon. Sprinkle salmon with salt ... dill, parsley, capers, lemon zest and lemon juice. Spread ... tucking edges under fillet. From reserved strip, cut ... through, about 20 minutes.
Ingredients: 11 (cheese .. juice .. parsley .. salt .. zest ...)
Preheat broiler. Rinse salmon steaks under cold water; pat ... constantly, just to boiling, but do not boil. Stir in lemon juice. Pour sauce over salmon.
Ingredients: 11 (broth .. fillets .. flour .. juice .. mustard .. salt ...)