Kifling - Recipes - Page 2

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Results 11 - 16 of 16 for kifling

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11. YUGOSLAV KIFLE

Mix well. Roll out into 3 equal parts and set aside to chill. On board sprinkle with confectioners' sugar. Roll each part of dough into 8" ...

12. KIFLES

Mix in small bowl until dissolved: Set aside for 15 or 20 minutes. In large bowl, mix like pie dough with pastry cutter: Mix until crumbly. ...

13. KIFLES

Sift together flour, salt and sugar. Add butter and Crisco. Work into flour mixture until like the texture of cornmeal. Beat egg yolks ...

14. KIFLE

Flour and salt together. Add yeast and crumble. Cut in butter and work with hands. In bowl mix eggs and sour cream and add to flour mixture ...

15. KIFLINGS

Mix thoroughly. Pat out smooth 1/2 inch thick. Cut in crescents. Bake 10 minutes at 350 degrees. Roll in powdered sugar.

16. KIFLINGS

Cream butter and sugar well. Add vanilla, nuts and flour last. Pat into loaf. Cut in half or crescent moon shapes. Bake in moderate oven ...

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