Results 11 - 20 of 20 for kentucky potato

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Put all the meat into cold water and bring slowly to a boil. Simmer until it is tender enough to fall from the bones. Lift the meat out of ...

Boil pork, beef and hen in water until it falls off bone. Take all bones out. Add all vegetables and simmer about 6 to 8 hours until thick, ...

Boil beef, chicken and veal in water until tender. Remove meat from bones and replace meat in pot. Add other ingredients except sherry and ...

Melt butter, add onion and celery. Mix other ingredients. Add onion and celery mixture. Put in greased baking dish and top with crumbs. ...

1. Combine water, onion, tomatoes, ... - lower heat, cover and simmer 10 minutes. Stir in potato flakes to thicken. Add mushrooms if you wish.



First of all, BURGOO is pronounced (bur-gu), not (bur-goo). Now that we've got that straight, you simply must get over your fear of eating ...

Cover all meat with cold ... hours. Make day before Kentucky Derby. Store in refrigerator. Then reheat and serve Kentucky style with cornbread.

Put the beef, soup bone, lamb, chicken, water, salt, pepper and red pepper into a heavy pot with a tight-fitting lid. Bring to a boil, then ...

Combine first 5 ingredients in ... Add chopped meats, potato, and remaining ingredients. Bring ... French bread. Freezes well if any left over.

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