Results 11 - 12 of 12 for jambalaya gumbo

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Brown sausage and ham in cast iron skillet in 4 tablespoons butter. Add onions, celery, bell pepper and seasonings. Stir well, scraping pan ...

Evenly combine all ingredients in a 4 quart deep pan. Cover and bring mixture to a boil. Reduce heat and simmer 20 minutes, stirring often.

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