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Results 11 - 20 of 100 for italian zucchini soup
Combine tomatoes, sausage, tomato sauce, ... added such as Italian style green beans or garbanzo ... as they are important to the final flavor.
Try our turkey sausage, see ... oil. Add celery, zucchini, tomatoes and spices to ... for sprinkling and Italian bread for dunking. This makes ... gallon. It freezes well.
A light, colorful soup, showcasing an appealing blend of "Italian" vegetables and herbs. Or ... refrigerated 3 or 4 days. Makes 5 to 6 servings.
Brown pork pieces in oil ... off drippings. Sprinkle Italian seasoning, salt, basil, fennel and ... Add green pepper, zucchini and pasta to pork. Increase ... Sprinkle with Parmesan cheese.
This soup can all be prepared the ... with chopped, well drained, spinach added and Parmesan cheese. Serve lots of Italian bread for "dunkin".
Brown italian sausage in skillet with 1/2 ... Stir in carrots, zucchini, italian seasoning, and the ... Tip: For better soup flavor, use HOT italian sausage.
Blend tomatoes and water in ... as a vegetable soup. It is low in ... inch squares. Even children love this, but be sure fish has no bones in it.
Slice the sausage and prepare ... to allow the soup to absorb as much of ... Parmesan cheese and warm, crusty garlic bread. Makes 6 to 8 servings.
Form sausage into 1 inch ... cooked pasta in each bowl, add soup. Season with Parmesan cheese. Serve with crusty Italian bread and a tossed salad.
In large kettle or Dutch ... carrots, tomatoes, bouillon, Italian seasoning and pepper; bring to ... 30 minutes. Add zucchini, beans and rotini. Cover; ... about 2 1/2 quarts.
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