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Results 11 - 20 of 52 for instant vanilla pudding
Preheat oven to 375°F. Mix ... the sugars and pudding mix in large bowl. Beat ... sheet 2 inches apart. Bake for 10 to 12 minutes. Yields: 5 dozen.
Make graham cracker crust, line ... Add milk to pudding mix. When thoroughly blended add ... and add remaining Cool Whip on top. Chill overnight.
Put all ingredients in a large bowl and beat with electric mixer for about 3 to 4 minutes. When well blended, pour into large greased and ...
Layer bananas and cookies twice in a 9x13 inch pan. Mix pudding with milk. Add Cool Whip ... Crumble a few wafers and sprinkle over top. Chill.
Mix all ingredients except bananas. Refrigerate overnight. Add bananas before serving.
Mix flour with soda. Cream butter, sugars, vanilla and pudding, beat until smooth and ... Cookies use chocolate pudding mix instead of vanilla.
Mix pudding and milk until thick. Add ... Layer in dish: vanilla wafers, sliced bananas and 1/2 ... until gone. Chill 30 minutes before serving.
Mix pudding and milk according to package ... large dish, layer vanilla wafers, bananas, pudding mixture at ... Whip. Refrigerate until serving.
Combine milk and pudding mix. Beat 1 minute. Will ... pie crust. Refrigerate 2 hours. Garnish and serve with whipped cream. Yields 8 servings.
With mixer combine milk and pudding. Add vanilla, Cool Whip and sour cream. Layer wafers, bananas and pudding. May be doubled.
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