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Results 11 - 20 of 110 for icebox cookie
11. ICEBOX COOKIES
Mix all together. Shape in 2 rolls. Chill overnight. Next day, cut and bake in 350 degree oven.
Sift flour with baking soda and salt; set aside. In a large mixer at medium speed, beat butter until light. Gradually beat in sugar. Add ...
Cream shortening and butter. Add ... freeze and bake later. Bake on greased cookie sheet at 350 degrees for about 15 minutes. Do not overbake.
Cream butter, sugar, and vanilla. Add egg, beat well. Gradually add dry ingredients. Mix in pecans. Shape into long rectangle. Place it ...
In a large bowl, beat ... apart on ungreased cookie sheets. Bake in preheated 375 ... each end of thread up and criss cross cutting through dough.
1. Cream shortening and sugar ... least 2 hours. 5. Slice dough into 1/4 inch slices and bake on a cookie sheet for 8-10 minutes at 350 degrees.
Cream sugar and butter. Add eggs, one at a time and vanilla. Add sifted dry ingredients and nuts. Mixture must be stiff. Shape in 2 rolls ...
Place Oreo cookie crumbs in the bottom of ... cookie crumbs and top with one cup of crumbs. Freeze and then put down in refrigerator before serving.
19. ICEBOX COOKIES
Cream first four ingredients together, then add next three. Lastly, add chopped nuts. Mold into a roll and chill overnight in refrigerator. ...
20. ICEBOX COOKIES
Cream butter and sugar. Add beaten eggs. Add sifted dry ingredients. Add vanilla. Form into roll and wrap in waxed paper. Let stand in ...
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