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Results 11 - 20 of 1,400 for how to make cupcakes
11. BASIC CUPCAKES
Preheat oven to 350°F. Note: If using unsalted ... than 1g fiber, 3g protein, 49.8mg cholesterol, 182.1mg sodium, 219.2IU Vitamin A, 65mg iron.
Preheat oven to 350°F. Cream butter and sugar. ... minutes. When cooled, frost with your favorite vanilla frosting, if desired. Yield: 12 cupcakes.
Mix all of the ingredients ... for 25 minutes. Cupcakes will turn out moist and ... substituted for water. Melted butter may be substituted for oil.
Preheat the oven to 350°F. Line 2 (12-cup) muffin ... through. Test the cupcakes with a toothpick for doneness. ... it on with a big star tip.
Preheat oven to 350F. Mix cake mix per ... food coloring to make different ice cream "flavors". Place ... if frosting. Makes 18 to 24 cupcakes
Note: In this recipe, measurements ... Professional chefs tend to use weight measures, while home ... comes out clean. Yields 24 to 27 cupcakes
Preheat oven to 375°F. In small bowl, combine ... thick (about 5 minutes). Stir in chocolate chips, nuts and vanilla extract. Makes 16 cupcakes.
Make batter for cupcakes. Preheat oven to 350 degrees. Spoon the cake ... cream cones. Let your cupcakes cool before you frost and decorate them.
19. FIG SPOOKS
Weird-looking, wonderful-tasting! Preheat oven to 375°F. Make cake according to package instructions, ... Spooks, turn cooled cupcakes upside down. Place a dab ... slits for eyes. , CA
Stir boiling water into jello ... package for 24 cupcakes. Cool completely on wire ... topping and Halloween colored sprinkles. Makes 24 cupcakes.
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