Results 11 - 16 of 16 for honey soy lamb

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Make marinade: In food processor ... rubber spatula. Add soy sauce, honey and oil and blend mixture until combined. Coat lamb on both sides with marinade ... to 1/2 inch slices.

Mix all ingredients and keep ... marinade rack of lamb for at least 2 days ... chestnuts as a vegetable. Serve Peanut Butter Sauce on the side.

Marinate at room temperature all ... barbecue on grill. This can be used on a butterfly leg of lamb or lamb chops. Big hit for summer parties.

Cut slits in meat and ... cooking. Preheat oven to 450 degree and cook lamb for 10 minutes. Reduce heat to 350 degrees and cook 12 minutes per pound.

Trim fat off of lamb. Mix all ingredients together. ... Let lamb stand for 5 minutes before serving. Carve thinly against the grain. Serves 8.

Marinade meat overnight.

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