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Results 11 - 20 of 36 for homemade apple juice
In a large bowl, toss apples with lemon juice; set aside. In a ... and freeze; store up to 12 months. Makes enough for about five 9-inch pies.
Combine mincemeat ingredients and fill ... or cool with apple cream sauce if wished. Beat ... pumpkin pie spice. If not serving at once, refrigerate.
13. BUMBLE BERRY PIE
Combine first 8 ingredients in a large bowl, stirring gently. Fit 1 pie crust in a 9 inch pie plate according to directions; spoon fruit ...
Place 1/4 of the apples in a blender, along with ... Add the lemon juice, honey and cinnamon to ... the applesauce has the desired consistency.
Cook beef well. Drain. Grind ... ingredients and mix well. Thin with apple juice or water. Can mincemeat. Makes 12 quarts. 1 quart makes 2 pies.
16. HOMEMADE GRANOLA
Mix first seven ingredients together in a large bowl. Blend together last 4 ingredients in another bowl and pour over granola mixture; toss ...
17. HOMEMADE SANGRIA
Put all ingredients into a large pitcher and add ice. Chill well before serving.
1. Prepare pastry. Roll out ... on tartness of apples) and next 5 ingredients. ... MOST IMPORTANT STEP OF ALL, SPRINKLE A LITTLE LOVE ALL OVER!
I do not make my ... 4 types of apples after they are peeled, and ... add the lemon juice (freshly squeezed) as I layer ... ice cream with it.
Peel, core, cut in pieces the apples. Place 1/4 of apples ... spices and lemon juice. Place over high heat ... Fills approximately 10 - 8 oz. jars.
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