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Results 11 - 20 of 29 for home made cough syrup
11. COUGH SYRUP
Mix and take as needed.
Heat to boiling point. Take 1 tablespoon as needed for cough or hoarseness. May be taken cold, but has a better effect if warm.
Mix all ingredients, store in jar. Put 1 teaspoon or 2 teaspoons in a cup of hot water or tea.
14. COUGH SYRUP
Cook until it makes thick syrup.
Mix all ingredients together. Use 1 teaspoon at a time, every 4 hours.
Take a thin slice of ... converted into a syrup, 15 minutes or so. Sip syrup as ... coughing will be relieved. Syrup does not taste like onion.
17. COUGH SYRUP
Mix up and keep in a jar.
18. COUGH SYRUP
Pour boiling water over honey and vinegar in a cup. It doesn't taste too good, but it really helps a sore throat.
19. COUGH SYRUP
Mix ingredients in glass. Recipe makes about 4 ounces (or 24 doses). One dose is 1 teaspoon of syrup.
Mix together. Sip 1 teaspoon as needed.
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