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Results 11 - 20 of 37 for grilled swordfish steak
Arrange the steaks in a shallow glass or ... Heat a ridged grill until hot. Brush with additional ... is really easy and tastes great. Serves 4.
Combine Italian dressing, soy sauce, ... done, overcooking will cause fish to be dry. Tuna, marlin or halibut may be substituted for swordfish.
Place swordfish steaks in a shallow glass or ... oil. Brush the grill or broiler pan lightly with ... in place of swordfish with good results.
Preheat broiler. Brush swordfish steaks on both sides with the ... Spoon caper - lemon mixture over each steak. Serve hot or chilled if preferred.
Combine first 7 ingredients in ... both sides of swordfish steaks with half of mustard mixture. Grill fish over hot coals 6-8 ... Serve fish with relish.
Place the fish in a ... one side of grill and light. When coals are ... Place the fish steaks on the lower temperature side ... 8 minutes. Serves 6.
Whisk together vinegar, oil and ... and marinate about 45 minutes, turning once before grilling. Grill and serve with mixed grilled vegetables.
Peel and halve the onions, ... and salt. Place swordfish chunks in marinade and turn ... on a hot grill or under the broiler for about 8 minutes, turning once.
In bowl mix first 7 ingredients. Cut swordfish steak into 2x2 inch pieces and ... fish. Place on grill and brush with marinade. Cook 10-15 minutes.
20. GRILLED FISH
1. Combine all ingredients. Allow fish to marinate for several hours. 2. Grill 5 minutes a side, basting. Serves 4.
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