Results 11 - 16 of 16 for fudge sauce bakers

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In double boiler, melt butter ... heated in microwave for hot fudge sundaes or brownie a-la-mode. Add chopped walnuts and heavy cream for topping.

Melt butter and chocolate together over low heat (or in microwave). Add sugar and mix well. Add milk gradually, beating until smooth. Bring ...

Simmer until thick as you like.

Melt butter and chocolate in top of double boiler, stir to blend. Add milk, sugar, salt and mix well. Cook on simmer for 20 minutes, ...

Combine chocolate chips and butter ... Serve warm. Store sauce in refrigerator. Yield: 5 1/2 cups of sauce. For variation try mint chocolate chips.

Melt chips and butter over ... 8 minutes, stirring constantly. Add vanilla. Makes 5 1/2 cups sauce. Serve warm. Keeps in refrigerator forever!

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