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Results 11 - 18 of 18 for frozen pork tenderloin
Heat oil in a large ... almost tender. Add pork, chili powder and garlic. ... minutes until heated through and pork is done. Makes 2 servings.
Drain pineapple, reserving juice. Saute pork and onion in a large ... thoroughly heated, stirring occasionally. Serve over rice. Yield: 6 servings.
Drain pineapple, reserving juice. Saute pork and onion in a large ... thoroughly heated, stirring occasionally. Serve over rice. Yield: 6 servings.
In medium glass or stainless ... and pepper; add pork and turn to coat. Cover ... thickened, about 1 minute. Serve pork topped with onion mixture.
On large plate, place flour. Dredge pork in flour; place on plate ... with a loaf of crusty bread. Makes 6 servings. 497 calories per serving.
Slice pork; set aside. Heat oil ... pan and stir for about 1 minute, until thickened. Garnish with cashews or thinly sliced carrots. Serves 4.
In a large saucepan combine ... tender. Drain. Cut pork in 8 pieces. Place each ... longer. Spoon some sauce over meat rolls. Serve remaining sauce.
Place meat on rack under broiler and cook 4" from heat, 5 minutes each side. Cut meat into strips and place in skillet with 1/4 cup water; ...
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