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frozen diced potato casserole
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frozen diced potato casserole
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11.
HASH BROWN POTATO CASSEROLE
Mix together soups, sour cream, ... Put into greased
casserole
. Bake at 350 degrees ... cheese on top. Return to oven until cheese melts. Serve hot.
Ingredients: 9 (cheese .. cream .. potatoes .. soup ...)
12.
TOMATO, HAM AND SHREDDED POTATO CASSEROLE
In a bowl, combine eggs, ... ham filling into
potato
crust. Bake in a 350 ... set. Let stand 5 to 10 minutes before serving. Yield: 6 servings.
Ingredients: 8 (ham .. milk .. onion .. potatoes ...)
13.
1-2-3 HAM & POTATO CASSEROLE
Mix potatoes and ham. Spread in a buttered
casserole
dish. Melt the butter; add ... 10 minutes, uncovered. Let stand 10 minutes before serving.
Ingredients: 7 (cheese .. flour .. ham .. milk .. potatoes ...)
14.
TURKEY CASSEROLE (CHRISTMAS)
Mix first 8 ingredients well; cover with cheese and chips. Bake at 350 degrees for 1 hour. Yield: 6-8 servings.
Ingredients: 10 (cheese .. chips .. milk .. peas .. soup ...)
15.
HASH BROWN CASSEROLE
Mix hashbrowns, sour cream, soup, ... butter; sprinkle over
casserole
. Bake 45 minutes at ... Note: This dish can be
frozen
before it is baked.
Ingredients: 9 (cheese .. cream .. flakes .. onion .. salt .. soup ...)
16.
HASH BROWN POTATO CASSEROLE
Mix all ingredients and put into an oblong greased
casserole
dish. Bake at 350°F for 1 hour or until potatoes are done.
Ingredients: 6 (cheese .. cream .. soup ...)
17.
HASH BROWN CASSEROLE
Combine eggs, milk, cheese, salt and pepper; mix well. Add potatoes, onion, pepper (green) and ham. Pour mixture into greased 13 x 9-inch ...
Ingredients: 9 (cheese .. eggs .. ham .. milk .. onion .. potatoes ...)
18.
HASH BROWN POTATO CASSEROLE
Mix 6 ingredients in a ... cheese. Combine corn flakes and butter, sprinkle over cheese. Bake 1 hour in preheated 350 degree oven. Can be
frozen
.
Ingredients: 9 (flakes .. mozzarella .. salt .. soup ...)
19.
HASH BROWN CASSEROLE
Allow potatoes to thaw. Mix ... in a greased
casserole
45 minutes at 350 degrees. ... ingredients and put on
casserole
before baking. Serves 12.
Ingredients: 10 (cornflakes .. cream .. onions .. potatoes .. salt ...)
20.
VEGETABLE CASSEROLE
Place vegetables in an ungreased large
casserole
, toss well. Heat bouillon ... degree oven for 1 hour, stirring occasionally. Makes 12 servings.
Ingredients: 17 (bouillon .. flowerets .. halves .. leaf .. oil ...)
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