Results 11 - 20 of 26 for frosting peppermint candy

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Beat together in top part ... minutes or until frosting thickens and holds its shape ... enough to spread. Frosts 2 layers or 24 cupcakes. ... - 236°F on candy thermometer). Remove from heat at ... consistency to spread. Peppermint Chocolate Frosting: flavor with 4 ... fruits; chopped nuts, etc.

Cook cake as directions on box. Cool. Frost with vanilla on first layer. Sprinkle with candy. Add next layer and ... Made for Christmas dinners.

Heat oven to 350 degrees. ... 2 tablespoons for frosting). Combine melted chips, bread ... onto bread and sprinkle with crushed peppermint candy.

Oven 350 degrees. Prepare brownie ... minutes. Cool. Prepare frosting mix following package directions; tint ... oven; sprinkle with candy. Cool; cut into 40 brownies.

Oven 400 degrees. In large ... immediately; cool completely. Frosting: In small mixer bowl, ... each cookie. Sprinkle with candy. Makes 8 dozen.



Heat oven to 350 degrees. ... Stir in the peppermint candies. Fill in layers with ... with remaining mixture. Frost sides of cake with chocolate frosting. Refrigerate until set, 2 to 3 hours.

Mix everything except flour for ... 2 inches apart and bake 7-9 minutes at 400 degrees. Let cool and frost. Mix together and spread on cookies.

For 1/2 recipe; use 1 ... to spreading consistency. Blend in vanilla. Add candy. Spread frosting while warm. Will frost 8 or 9 inch layer cake.

Combine sugar, salt, syrup and ... to 238°F on candy thermometer (soft ball stage). Remove ... Note: Use of a candy thermometer is recommended.

Melt butter with milk in top of double boiler. Add frosting mix, stir until smooth. Cook ... with teaspoon. Keep candy over hot water while dipping ... firm. Makes 5 dozen.

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