Results 11 - 20 of 255 for fried shrimp cornstarch

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Peel shrimp. Make a shallow cut ... quart saucepan. Stir cornstarch solution into sauce. Cook and ... over shrimp. Serve immediately. 8 servings.

In a large skillet, fry ... are tender, add shrimp, rice and tomato. Combine cornstarch, cold water and soy ... heatproof bowl. Cut fried egg into strips and garnish top. Makes 4-6 servings.

For deveining and making butterfly shape of shrimp insert a knife into the ... vein. Place some cornstarch on a piece of wax ... batter to stay on.

Soak mushrooms in hot water, ... discarding stems. Combine shrimp, 1 teaspoon sherry and cornstarch in small bowl. Mix until ... to platter. 4 servings.

Peel shrimp (if shrimp is frozen, do ... shrimp, 1/2 teaspoon cornstarch, 1/2 teaspoon soy sauce, ... Garnish with green onions. Makes 5 servings.



Sift the flour, baking powder ... water. Dip the shrimp in this batter, coating well, ... syrup. Combine sugar, cornstarch, vinegar and remaining salt. ... Serves 4 to 6.

Make paste. To marinate pork. To marinate shrimp. Heat 2 tablespoons oil, ... refrigerate. MUSTARD: Use mustard powder and stir in some water.

1. Mix marinade and marinate shrimp for at least 10 minutes. ... in the freezer. Before serving, re-fry egg rolls until golden brown and crispy.

Reserve 1 tablespoon egg. Mix ... its color. Add shrimp. Cook 1 minute. Add ... often. Sprinkle with cornstarch. Mix well. Stir in ... hot mustard. Serves 12.

Combine flour and salt. Stir ... mix well. Add shrimps to this thick batter. Fry ... over shrimp and pineapple. Serve with fried rice. Serves 4.

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