Results 11 - 20 of 42 for fried ribs

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Have ready: In skillet or wok heat: Add and stir fry for 1 minute: Remove tofu and stir fry for 3-4 minutes: Crumble in: Add: Stir fry ...

In small glass or stainless-steel bowl (not aluminum) combine first 4 ingredients; add chicken, stirring to coat thoroughly. Cover with ...

In small glass or stainless-steel bowl (not aluminum) combine first 4 ingredients; add chicken, stirring to coat thoroughly. Cover with ...

In medium bowl mix chicken, soy sauce, ginger and garlic. Let stand 10 minutes or more. Stir together cornstarch and water. In heavy ...

Heat oil in large skillet over low heat. Add onions, celery, garlic and ginger. Stir and cook 5 to 8 minutes. Add red peppers and cook for ...



Cook 4 to 6 cups rice - place in refrigerator - best if cold. Peel and devein uncooked shrimp. Cut up in bite size chunks. Marinate shrimp ...

Heat oil in skillet. Gradually add vegetables, stirring as they fry for 5 minutes. Lower heat and steam for 2 to 3 minutes.

Heat oil in very large skillet or wok until almost smoking. Add meat and stir quickly. Add 2 tablespoons soy sauce and veggies, stirring ...

Cut chicken into thin strips; set aside. Mix orange juice, honey, soy sauce, cornstarch, and grated fresh ginger in a small bowl. Heat 1 ...

Brown sausage links, remove sausage from fat and set aside. Add butter to the fat and melt. Add flour to this and stir while the mixture ...

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