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Results 11 - 20 of 149 for french yeast bread
To make whole wheat, substitute ... salt, sugar and yeast. Stir in hot water ... Brush with beaten egg white. Bake at 375 degrees for 25 minutes.
In large bowl soften yeast in 1 1/2 cups warm ... Brush with water and make diagonal slashes across top. Bake at 375 degrees for 30 to 35 minutes.
In large mixing bowl, sprinkle dry yeast over water. Let dissolve 5 ... diagonal slashes in bread, preferably with razor blade ... on rack to cool.
Preparation time: 10 minutes. Rising ... loaves.) 1. Dissolve yeast in warm water with 1 ... of water. Brush bread with egg white beaten with ... Cool on wire racks.
Mix water, yeast and sugar. Let sit for ... with melted butter. Sprinkle with sesame seeds. Let rise again. Bake at 450 degrees for 20 minutes.
Heat water until very warm ... sugar, salt and yeast at low speed until moistened. ... degree oven. Place bread on rack above water and ... remove from cookie sheet.
Place 6 cups of bread flour in a large mixing bowl with the yeast, sugar, salt and instant ... freeze this Fabulous French Bread. Simply cool loaves on ... fresh for about 3.
Dissolve the yeast in half of the water. ... same as milk bread). Let raise once then ... and finish baking (baking time 1 hour and 15 minutes).
Combine milk, water and oil. ... to lukewarm. Dissolve yeast in warm water. Add with ... minutes longer. Leave in a draft if you want a crisp crust.
Dissolve yeast in warm water. Mix in ... shallow pan hot water in bottom of oven. 400 degrees for 45 minutes or until crust is medium dark brown.
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