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Results 11 - 20 of 146 for flank steak marinade
Marinate meat at least 1 hour. Cook 6 minutes each side on grill. Cut slanted against grain of meat.
Marinate 2 to 4 hours. Grill and cut against grain. Use with any beef.
Mix ingredients and place in plastic bag. Place 1 flank steak in bag and mix marinade so it covers steak. Marinade 3 hours. Barbecue to medium.
Pour marinade over meat in a glass dish or ziploc bag. Refrigerate overnight and turn meat several times. Cook on grill to desired doneness.
Combine all ingredients. Marinate sliced chicken or flank steak for 2 or more hours. Brush over meat as it grills. (Good for 2 lbs. meat.)
Blend everything in a blender. Use as a marinade on flank steak or any other meat.
Marinate for 5 to 6 hours. Grill 5-7 minutes per side or until cooked as desired.
Take flank steak out night before. Put flank in pan with a little marinade on bottom and rest on ... and cut in strips on diagonal against grain.
Score meat with a knife, ... Put meat in marinade for 6 hours in refrigerator. ... meat diagonally, pouring a bit of marinade over slice. Serve.
Slice meat and make 1 layer in large rectangle Pyrex dish. Combine all ingredients and pour over the meat. Cover with Saran Wrap. Set for ...
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