Results 11 - 20 of 29 for eye round steak

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If you like barbecue flavor, add 1/2 cup B-B-Q sauce. Trim meat of all possible fat - semi-freeze for easier slicing, 1/8 inch thick. ...

See Sandwich Round recipe. See Marinated Vegetable Toss. ... round. Now you have a wonderful beef salad sandwich rich in vitamins and nutrition.

Brown steak in oil. Add onion and ... covered until meat reaches desired tenderness. Add the mushrooms the last 15 to 20 minutes. Serve over rice.

14. SATE
Trim fat from beef. Slice across the grain into pieces 2" long, 1" wide and 1/4" thick. Mix ingredients for marinade. Marinate beef for at ...

Combine water, hoisin sauce and ... Pan broil beef eye round steaks for 2 to 3 minutes; ... Sprinkle with remaining cilantro. This makes 4 servings.



16. BOLICHE
Cut a hole through the center of the eye roast. Chop the ham and ... gravy. Simmer for 5 minutes. Serve with rice or mashed potatoes. 6 servings.

17. SPADINE
Simmer onions in small amount of oil, until slightly brown. Remove from heat. Add bread crumbs, stirring constantly. Add parsley and ...

Cut round steak in strips 1/8 inch thick ... cooking slowly 45 minutes or until rice and meat are done. Make 6 servings. Very good on a cold day.

Cook ground beef, onion, celery, bell pepper and garlic in medium skillet over medium heat until beef is browned and vegetables tender ...

Freeze beef until firm, but soft enough to cut. Slice across grain into paper thin slices. Snip ends of pea pods, cut big ones in half. If ...

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