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Results 11 - 20 of 4,500 for cut-up pork
This Beef Stew may be ... (brown the salt pork along with the beef, if ... after the flavors have a chance to blend in the refrigerator! Serves 6.
This recipe comes to us ... strips of salt pork over low heat, then chop ... end of the cooking to prevent them from becoming tough and rubbery.
Wash the pork chops then salt and pepper ... was my Moms and grandmother's way of cooking pork chops. I have always cooked them this way. Enjoy!
In a large shallow baking ... and ginger; add pork. Cover and marinate in ... done. Serve with marinade sauce. Makes about 6 dozen appetizers.
15. UKRAINIAN BORSCH
Place red beans, onions, celery, parsley, parsnip and meat into a 5 to 6-quart Dutch oven; cover with 2-quarts of cold water and slowly ...
In a saucepan, combine juice, ... a skillet, saute pork in 1 tablespoon oil until ... over pork and stir to combine. Serve over Chinese noodles.
17. ITALIAN MINESTRA
This recipe may be varied ... out chopped salt pork in olive oil. Add thickly ... olives, and slivered Parmesan, Romano, or provolone cheese.
18. SEA FOOD CHOWDER
Fry bacon or salt pork until crisp in the bottom ... Variations: Add shucked clams or oysters during the last 10 minutes. Add celery with the onions.
19. SPANISH RICE
This dish can be a ... 1/2 lb. 1/2-inch pork cubes for most of the ... paprika. Return to oven, uncovered to brown. Serve garnished with parsley.
20. GREEN PORK CHILI
Preheat the oven to 400°F. ... heat. Brown the pork, in batches, until well-browned. ... with salt and pepper. Serve with warm flour tortillas. .
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