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Results 11 - 20 of 34 for crock pickles
11. CROCK PICKLES
Sprinkle salt over cucumbers. Bring ... placed in a crock or glass container. Place a ... (I received this recipe from a friend sometime ago.)
Place vinegar, water, peppercorns, salt and mustard seed in a large pot and bring to a boil. Meanwhile, wash cucumbers and slice off each ...
13. CROCK PICKLES
I use up larger pickles cut lengthwise and in quarters. ... I layer in crock (5 quart ice cream pail ... keep quite a long time in refrigerator.
14. CROCK PICKLES
Heat water, vinegar, salt, alum ... Pour over small pickles or quartered cucumbers. Add dill ... days. Or in crock: Place a saucer or ... seal with hot lids.
15. CROCK PICKLES
Put dill and 2 cloves in the bottom of the crock. Pack cucumbers halfway up ... in brine. Set out for 24 hours then refrigerate. Makes 1 gallon.
Wash pickles and add dill. Add pickles. ... pickles in brine. Place rock on top. Let set 3 days on counter then refrigerate with lid on loosely.
Make a paste of sugar, salt and mustard and stir into vinegar. Drop in washed cucumbers. Stir every time you add cucumbers. Put a plate on ...
Boil until full roiling boil, pour over pickles while hot in jars packed with dill, onion, and garlic. Refrigerate 24 hours.
19. CROCK PICKLES
Wash 100 (3"-4") pickles. Cut off ends and put in crock. Put in 1/2 pound ... stand 10 minutes. Pour over drained pickles. Let stand for 4 days.
Mix and set aside. Put ... 1 garlic clove 1 sliced onion Pack your pickles in jar. Pour mixture over pickles. Close and refrigerate for 1 week.
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