Results 11 - 20 of 73 for corn syrup substitute

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Combine sugar, butter, corn syrup, and water in a ... completely. Break into pieces. Cooks Note: A candy thermometer is recommended for best results.

In large saucepan, combine sugar, corn syrup and water. Bring to boil. ... mixer, this is a two-person job. Considered to be a no-fail candy recipe.

Lightly grease a 15 1/2 ... Combine sugar, water, corn syrup and butter in a heavy ... pieces. Makes 3 to 3 1/2 pounds. Store in airtight container.

Butter a heavy saucepan. This ... Combine the sugars, syrup and cream. Cook slowly until ... also the best caramel icing you can put on a cake.

Drain yams. Mash and mix ... dish. Make a syrup by melting butter and stirring in corn syrup and brown sugar until ... minutes at 350 degrees.



In a saucepan cook sugar, corn syrup and water until sugar dissolves ... 1-inch baking pan. When cool, break into pieces. Yield: 1 1/4 pounds.

Sprinkle 18 x 24 inch ... F (drops of syrup make hard brittle threads in ... completely cooled, break into small pieces. Store in airtight container.

Combine first four ingredients and beat with electric mixer until light and fluffy. Add remaining ingredients, stirring well. Let rise ...

In a large bowl, combine ... the eggs, sugar, corn syrup, butter and vanilla in ... into bars. Refrigerate until ready to eat. Makes 6 to 8 dozen.

Preheat oven to 350°F. Beat sugar, corn syrup and butter in large bowl. Add egg substitute and vanilla; mix well. Set ... Makes 4 dozen cookies.

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