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Results 11 - 20 of 3,560 for confectioners sugar frosting
In a food processor, process ... bowl. Add the confectioners sugar and process again, about 15 ... For a stiffer frosting, add a little less ... out of the bowl.
In a mixing bowl, combine ... drops of milk. Frosting should still be thick. If ... more tablespoons of confectioners' sugar. To make chocolate butter ... to fill and frost an 8 inch layer cake.
13. CARROT CAKE
Preheat oven to 350°F. In a mixing bowl, combine sugar, oil, eggs and vanilla. ... 50 minutes or until done. Frost with Cream Cheese Frosting.
Beat together in top part of double boiler, egg whites, sugar, salt, water and corn ... minutes or until frosting thickens and holds its shape ... enough to spread. Frosts 2 layers or 24 cupcakes. ... brown sugar for confectioners' sugar. Substitute 3 tablespoons ... fruits; chopped nuts, etc.
A Rich Chewy Bar. Preheat ... from heat. Add sugar and mix well. Add flour, ... Top with Chocolate Frosting. Mix together chocolate, brown ... vanilla, salt and confectioners' sugar. Spread over cooled ... serve. Makes 18 bars.
Combine shortening and sugar. Stir in eggs and ... Allow to cool. Frost the bottom side of each ... a mixture of confectioners' sugar, salt, shortening, and ... spreading consistency. After frosting the bottom side of 2 ... ginger in the frosting.
In a mixing bowl, cream butter and sugar. Add eggs, one at ... browned. To make frosting, combine butter, confectioners sugar, milk and vanilla in ... Makes about 7 dozen.
Preheat oven to 350°F. Grease ... cup of the sugar gradually. Add egg yolks and ... with filling and frost sides of cake with frosting. Sprinkle nuts over top ... and hot water. Cool.
In a small cup or ... and add another layer of crackers frost with lemon butter icing. Chill 24 hours, then cut into bars. Bars may be frozen.
Combine molasses, brown sugar, shortening and water. Add ... decorate with vanilla frosting. Beat together till smooth ... color or use plain.
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