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Results 11 - 20 of 176 for coconut substitution
Melt chocolate in boiling water. Cool. Cream butter, sugar substitute and fructose until fluffy. Add 1 yolk at a time, beating well after ...
Preheat convection oven to 325°F. ... through, and add coconut flakes (if desired) at that ... container, or freezing. Makes about 30 servings. .
Preheat the oven to 350°F. Place coconut sugar and apple sauce in ... cranberry bars in a covered container in the refrigerator until ready to serve. n
A Starbucks copycat recipe! Blend all and pour into serving glasses. Top with whipped cream and a sprinkle of cinnamon. Makes 2 heaping ...
1. Place the sweet potato ... about 30 minutes. 9. Serve hot. Note: You may also add to all the above ingredients Shredded Coconut - delicious!!
Preheat oven to 350 degrees. ... and pecans or coconut or all three. Pour into ... in 2 1/4 cups confectioners sugar. Beat well and frost cake.
Preheat oven to 375°F. Beat sugar and egg together until light and fluffy. Add remaining ingredients and mix well. Drop by teaspoonfuls ...
18. ALL DAY SALAD
Mix sour cream and cherries with juice. Drain juice from other fruit and add to mixture. Keep chilled.
In a heavy 2 to ... constantly. Add the coconut and simmer over low heat, ... a delicate golden brown. Cool and serve. Makes about 40 cookies.
Cut spaghetti squash in half ... broiler and broil until light brown. Sprinkle top with toasted coconut, if desired. Serve immediately. Serves 4.
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