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Results 11 - 20 of 108 for coconut rice
Mix as usual. Roll into balls and bake in a preheated 375°F oven for 8-12 minutes (do not overbake).
Cream together sugar, and butter. ... evenly on top with coconut flakes. Bake at 350°F for 45 minutes. Cake will come out chewy. Cut into squares.
Saute the coconut in the butter for a ... soft. Add the rice to the mixture until the ... about 30 to 40 minutes. Stir in habaneros. Serves 4 to 6.
14. COCONUT RICE
Heat oil in a large saucepan. Add coconut and cook and stir until ... minute. Stir in rice. Add broth and bring ... mango. Sprinkle with chives.
Rinse rice and cook in rice cooker. In a saucepan, combine coconut milk and 1 1/4 cups ... spread. Bake for 15 minutes, cut into small pieces.
If using a fresh coconut, you will need a ... Repeat process using same pulp and 2 1/4 cups more water. Prepare rice using coconut milk for water.
Preheat oven to 350 degrees. Combine all the ingredients and mix well. Pour into pan and bake for 1 hour.
Mix in order. Roll in balls and flatten. (I use a glass dipped in sugar.) Bake at 350 degrees for 8-10 minutes.
Combine butter, onion and garlic in non-stick pan. Cook and stir until onion begins to brown. Stir in remaining ingredients except ...
Use orange juice for water to cook rice; cool completely. Fold in mandarin oranges and coconut and Cool Whip as needed.
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