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Results 11 - 20 of 20 for chowder pea soup
11. HAM CHOWDER
Saute onion in butter. Add remaining ingredients. Mix well. Heat to a boil, stirring frequently. Simmer 5 minutes. Serves 6.
In medium saucepan, bring 3/4 ... minutes. Stir in peas and simmer an additional 6 ... cook over low heat until thoroughly heated. 4 servings.
Mix soup and milk. Heat all ingredients together. Serve with Parmesan cheese, if desired.
14. SOUTHERN CHOWDER
In sauce pan cook bacon ... chili powder. Blend in soups and water. Add tomatoes and bacon. Heat, stirring occasionally. Makes 4 to 6 portions.
Combine all ingredients in a heavy saucepan and cook over low heat for 20 minutes. I use the liquid from peas as part of the water.
In a large saucepan combine ... condensed potato or pea soup. Stir in milk and ... cheese is melted and soup is heated through. Makes 6 servings.
Try mixing and matching herbs ... eggplant, squash, and peas. Pot roasts, game, fish ... and peas. Vegetable soups, baked fish, barbecue sauce, ... jellies, and lamb. Chowders, Italian dishes, Mexican dishes, ... and herb salad dressing.
Saute onion and carrot in ... you like your soup), ham, and dried split peas. Cook at medium heat ... crumble cooked bacon on top of each serving.
19. FISH CHOWDER
Make gravy with butter, flour, ... Add country vegetable soup; add cheese and fish ... until fish is done. Add cooked peas and let heat through.
Saute vegetables in butter in Dutch oven for 8 to 10 minutes or till tender, stirring frequently. Add corn, milk and seasonings. Heat over ...
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