Results 11 - 14 of 14 for chinese steamed eggs

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Drain vegetables, mix lightly with nuts, pimento, eggs, salt, pepper, 3/4 of ... French fried onions if desired the last 10 minutes of baking time.

Heat the eggs, ginger, five spices, sugar, ... toss gently. Cover and let sit without heat for 5 minutes. Toss gently before serving. Serves 6.

*See Broccoli With Pork recipe, ... and cover. When steam escapes from sides of pan, ... over white rice. Chinese vegetables could be added or ... by dipping in egg wash (see Pork Egg Rolls) ... pineapple or plum sauce.

Cut chicken into strips, sprinkle ... small amount of egg white and mixture of cornstarch ... that have been steamed. Add all other ingredients ... vegetables will stay green.

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