| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 7,640 for chicken soup broth
Heat the oil in a ... Add the garlic, broth, water, tomatoes, basil, oregano, ... and add to soup 15 minutes before soup is ... sprinkled with Parmesan cheese.
Rinse split peas in strainer, ... water in large soup pot or slow cooker. Bring ... tablespoons parsley. Heat through, and serve immediately. .
Slice chourico or linguica and ... do not have broth on hand, use 4 tablespoons of Minor's or Tone's chicken base or 2 tablespoons of ... have them. This soup works well if you start ... half hour. Serves 4
In a large Dutch oven or soup pot, melt 2 tablespoons of ... way). Stir in chicken or vegetable broth. Add potatoes cut into ... cream-style corn, if desired.
Place celery in a heavy ... Remove lobster, strain broth (let lobster cool), set aside. ... add paprika, sherry, chicken stock, Old Bay Seasoning, salt ... Bisque! Makes 3 quarts.
Rinse split peas. Place in a soup pot with 6 cups water, chicken broth, seasonings, lemon juice, and ... minutes before serving. Makes 6 servings.
Put everything into a soup pot and simmer gently for ... Serve accompanied by toasted Italian bread spread with garlic butter and Parmesan cheese.
Combine soup ingredients in large saucepan over ... taste with salt, pepper, a pinch of Chinese Red Pepper, if desired, and a dash of soy sauce.
In a saucepan combine chicken broth, prosciutto, minced garlic and ... tender. Add escarole soup and simmer for 3 to ... not homemade, it's Nearly-Homemade™
20. TURKEY CHOWDER
In a large skillet, lightly brown onion and celery in melted butter. Add potato cubes, lima beans and water. Cover and cook for 15 to 20 ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables