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Results 11 - 20 of 112 for chicken smoked sausage
In a heavy 7 to ... heat. Brown the chicken parts in the hot oil, ... browned. Add the sausage and seasonings and continue cooking ... dries out. Serve immediately.
12. CHICKEN BOGG
Combine chicken, sausage, onion, salt and pepper ... the rice and cook accordingly. Serve with bread, biscuits or rolls. Serves about 6 people.
Allow cooked rice to cool ... and lightly brown chicken pieces on all sides. Remove ... saute vegetables. Add sausage and brown 5 minutes. Add ... stirring frequently, and serve.
A good gumbo starts with ... Add garlic and sausage. Cook and stir for ... bay leaves, tomatoes, chicken pieces and chicken broth to ... 15 minutes of cooking.
Boil chicken until tender and easily removed ... tomatoes and sliced sausage. Cook for about 15 ... Skim off excess fat. Serve over steamed rice.
In a 3 1/2 or ... oregano. Place frozen chicken atop bean mixture. Cut sausage in half lengthwise and slice. ... 10-12 hours. Makes 2 servings.
Make roux in a heavy ... mixture add the smoked sausage, chicken, okra, onion, bell pepper, ... 3-1/2 hours. Serve over 3 cups of hot cooked rice.
Put chicken in large baking pan. Sprinkle ... 3 tablespoons. Cut smoked sausage in chunks. Tuck both kinds ... over so they are all well flavored.
In an 8 quart boiler, ... to taste. Add chicken, sausage, and bay leaf, mixing ... Lower fire and simmer until chicken is done. Serve over rice.
20. CHICKEN BOG
Boil chicken in large pot in 5 ... 1/2 cups. Add sausage, onion, salt and peppers. ... rice. Cook on low heat for 25 minutes or until rice is done.
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