| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 1,190 for chicken quarters
Preheat oven to 425°F. Pat chicken dry with a clean paper ... of the chicken). It will be a beautiful golden brown and very tender when done.
Cut whole breasts into two halves. Place chicken between sheets of wax paper ... are cooked. Serve hot with lemon quarters. Makes 6 servings.
Preheat oven to 375°F. Wash chicken (approx 3-4 lb.) and cut into quarters. In a heavy skillet, ... Breast temperature should be about 160°F.
In saucepan melt butter, add ... cutter. Put cooled chicken mixture in deep dish casserole. ... this recipe. Great for Thanksgiving leftovers!
Braised in white wine, tomatoes and rosemary, this chicken is moist and flavorful. In ... © 2006 and ®/™ General Mills, used with permission.
Mix the cans of soup ... cans cream of chicken soup and one can celery ... breasts (cut in quarters for easy serving or left ... manual for best results!
Dry the chicken thoroughly with paper towels. In ... over the chicken. Serve with buttered noodles and buttered green peas or asparagus tips.
Wash the chicken pieces and pat dry. Spray ... remaining when they are finished and ready to serve. Serve right in the foil for easy cleanup!
To prepare marinade, combine all ... a blender except chicken quarters. Remove all excess skin ... party, club, or church gathering. 24 Servings.
In 2 quart saucepan over ... skin on each chicken quarter by pushing fingers between skin ... and sprinkle lightly with salt. Makes 4 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables