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Results 11 - 20 of 97 for chicken-fried steak without eggs
On a plate, mix bread ... beef into beaten egg, then into bread crumbs. ... to taste. Return steaks to pan. Simmer until ready to serve. Makes 4 servings.
Sprinkle salt and pepper evenly over steaks. Set aside. Combine cracker ... cup milk and eggs. Dredge steaks in cracker ... with parsley, if desired.
Cut steak in serving pieces and pound flat with tenderizer mallet. Bet eggs with milk. Mix flour with ... Season to taste with salt and pepper.
Combine egg, 3/4 cup cracker crumbs, ... remaining cracker crumbs. Cook in butter about 4 minutes on each side or until done the way you like.
Trim steak and cut into serving pieces. ... mixture of beaten egg and water. Dredge again in ... stirring constantly. Cook, stirring until thick.
Combine egg and milk; mix well. Combine ... dry seasonings. Roll steak in flour; dip in egg ... browned crumbled sausage and serve with steak.
Mix egg, 1/2 cup cracker crumbs, ... thick; coat with remaining cracker crumbs. Cook in hot oil over medium-high heat about 3 minutes on each side.
Dredge each steak in seasoned flour. Dip into milk and egg wash and dredge in flour ... soups, salads, and sauces section of this same cookbook.
Tenderize steak by pounding to 1/4 inch ... 4 pieces. Beat egg and water together in shallow ... thick, and boiling. Boil gently for 1 minute.
Beat eggs and milk. Dip steak in eggs mixture then in ... flour, again do not brown. Add milk and stir until thick. It will thicken upon setting.
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