Results 11 - 20 of 539 for cherry bars

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DO NOT FOLLOW DIRECTIONS ON ... almond extract and cherry pie filling. Stir by hand ... creamy. Pour over bars/cake and smooth with frosting spatula.

In saucepan, melt chips and ... Mix well. Spread cherry pie filling over graham cracker ... Chill before cutting into bars. Refrigerate leftovers.

Combine cake mix, butter, and ... crust. Spoon on cherry pie filling. Bake at 350 degrees for 30-40 minutes. Cool. Best if refrigerated overnight.

Preheat oven to 350°F. Grease ... minutes longer. Spread cherry pie filling over cheese layer. ... hours. Cut into bars about 2 x 1 1/2. 36 bars.

Blend butter, brown sugar, nuts, ... oven and spread cherry filling evenly over cheese layer. ... minutes. Cool. Cut into 24 squares. (Cut 4 x 6)



1. Heat oven to 350°F grease a 13 x 9 x 2 baking pan. 2. Melt butter in large saucepan over low heat; stir in cocoa until smooth. ...

Blend butter, brown sugar and flour with a fork until crumbly. Press into well buttered 10"x14" pan. Bake 10 minutes at 350 degrees. Cool. ...

Mix and spread in 9" ... over baked crust and bake at 350 degrees for 25-30 minutes or until golden brown. When cool, ice with cherry frosting.

Cut butter into flour and ... Spread can of cherry or blueberry pie filling over ... Bake 25 to 30 minutes until light brown. Cool; cut into bars.

In large bowl, put cake mix, cherry pie filling, extract, and eggs. ... chocolate chips. Stir until smooth. Pour over warm cake. Cut into bars.

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