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Results 11 - 20 of 70 for cannelloni
Preheat oven to 350 degrees. ... to drain. Cook cannelloni noodles, drain and let cool. ... minutes. Serve with fresh green salad and garlic bread.
Sauce: Saute garlic in butter. ... melted. Set aside. Cannelloni: Cook shells and drain. ... then broil about 5 minutes or until golden brown.
For sauce, saute garlic in ... set aside. For cannelloni, parboil shells according to ... sauce becomes golden and bubbles. Serve immediately.
Cook onion and garlic in ... sauce over filled cannelloni, top with a very ... stirring constantly until thick, season with salt, pepper and nutmeg.
Preheat oven to 350 degrees. ... all liquid. Cook cannelloni noodles in boiling water until ... piping hot with fresh green salad and garlic bread.
Sauce: sauce garlic in butter ... melted (set aside). Cannelloni, parboil shells according to ... becomes golden and bubbles (serve immediately).
Preheat oven to 375°F. In ... roll. Place the cannelloni in either one or two ... and leave for 30 minutes. Cut into 4 x 3-inch rectangles.
For sauce, saute garlic in ... Set aside. Make cannelloni. Cook cannelloni shells; rinse ... golden and bubbly. Serve immediately. Makes 4 servings.
Saute garlic in butter 3 ... sauce over filled cannelloni. Bake 20 minutes, then ... sauce becomes golden and bubbles. Serve immediately. Serves 4.
20. CANNELLONIS
Stuff shells with cheese mixture. Put 1 pint spaghetti sauce on bottom of 13 x 9 inch pan and put stuffed shells on top. Cover with 1 or 2 ...
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