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Results 11 - 16 of 16 for brownies made semisweet chips
Melt caramels; combine caramels and ... this, sprinkle chocolate chips over top. Spoon drop remaining ... degrees. Cool and refrigerate 30 minutes.
In a saucepan over low heat, melt butterscotch chips and butter; cool for 10 ... minutes or until brownies test done with a toothpick. ... cutting. Makes 3 dozen.
13. BLONDE BROWNIES
Combine flour, baking powder, and ... spoon). Add chocolate chips and nuts. Pour into 13 ... non-stick coating. Bake at 350 degrees about 40 minutes.
Combine cake mix, butter and ... pecans and chocolate chips over crust. Melt caramels with ... cutting into 2 inch squares. Yield: 24 servings.
Prepare chocolate base, beat butter, ... topping, melt chocolate chips and butter until smooth. Spread ... Refrigerate to set. Refrigerate leftovers.
16. CARAMEL BROWNIES
Swiss chocolate cake mix can be substituted Melt caramels with 1/3 cup milk in double boiler stirring constantly and then remove from heat. ...
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